From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.
2016-03-28 Fresh coffee raw beans introductions coffee beans varieties classification what trees"the knack of distinguishing the freshness of coffee beans" smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance wafts out when they crack. Color: dark black coffee beans, brewed coffee has a bitter taste. Coffee beans with a yellow color
2015-10-13 Coffee beans enthusiasts identification freshness know-how coffee bean freshness discrimination tips newReporter Zhang Huihui reported: from January 26, KFC has launched a series of freshly ground coffee products in more than 140 restaurants in Shenzhen, and the price is set at 10 yuan. This is the fourth city to open after Shanghai, Beijing and Guangzhou. At present, KFC has launched more than 900 freshly ground coffee restaurants. The reporter saw the freshly ground coffee in KFC restaurant in Vientiane City.
2015-01-29 KFC enter coffee market Shenzhen 140 many restaurants open for sale nowFreshness is the life of coffee There are three steps to determining the freshness of coffee beans: smell, look and peel. Smell the coffee beans close to the nose, smell deeply, is it possible to clearly smell the aroma of coffee beans, if it is, the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if it has begun to smell greasy (like peanuts or nuts), it will last for a long time.
2015-09-24 freshness coffee life how judge coffee beansFreshness is the life of coffee how to determine the freshness of coffee beans there are three steps: smell, see, peel. ◎ smells the coffee beans close to his nose and smells deeply to see if he can clearly smell the aroma of the coffee beans. If so, it means the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell is already greasy (like peanuts or nuts for a long time)
2015-06-05 Freshness coffee life how to judge coffee beans freshnessFreshly ground coffee: usually large canned bottles with beans of different sizes, oval Arabica and round Robusta. Baking color uniformity varies greatly, not full, caffeine beans can see the traces of dry crack, not glossy! It has a faint aroma of coffee. If you grind it on the spot, it usually has a momentary aroma. Usually this kind of coffee
2016-06-01 Fresh coffee category flavor freshly ground general canned large bottle lookFreshness is the life of coffee how to determine the freshness of coffee beans there are three steps: smell, see, peel. Smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell is already greasy (like peanuts or nuts for a long time)
2015-06-08 Freshness coffee life judgment coffee beans freshness three stepsOne: the way to distinguish the freshness of coffee beans: fresh coffee beans smell strong fragrance, on the contrary, it is tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance wafts out when they crack. Color: dark black coffee beans, brewed coffee has a bitter taste. Coffee beans with a yellow color
2015-01-13 Coffee basics common sense discrimination coffee beans freshness methodsFreshness is the life of coffee how to determine the freshness of coffee beans there are three steps: smell, see, peel. Smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell is already greasy (like peanuts or nuts for a long time)
2015-05-29 Freshness coffee life how to judge coffee beans freshness three stepsMany people ask what coffee is the best coffee, this is a difficult question to answer, everyone has a different taste, not the more expensive coffee, the better, and one answer is that fresh coffee is the best. So there is no need for us to believe in famous brands, there is no need to drink Blue Mountain, as long as fresh, you can drink good quality coffee, so how to judge coffee beans or coffee
2014-07-16 Distinguish the freshness aroma and quality of coffeeOne: the way to distinguish the freshness of coffee beans: fresh coffee beans smell strong fragrance, on the contrary, it is tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance wafts out when they crack. Color: dark black coffee beans, brewed coffee has a bitter taste. Coffee beans with a yellow color
2014-07-02 Coffee knowledge coffee bean freshness coffee encyclopediaFreshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if
2016-03-16 How to judge coffee beans freshness three steps how to test coffee newNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2014-11-27 Boutique coffee basics common sense identification coffee beans freshness nose smell freshNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2015-04-27 Boutique coffee common sense discrimination coffee beans freshness nose smell fresh smellNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2015-09-23 Coffee beans freshness other know-how boutique coffee basics common sense nose smell freshSmell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Pressure: fresh coffee beans are pressed fresh and crisp, and the fragrance wafts out when they crack. Color: dark black coffee beans, brewed coffee has a bitter taste. The coffee beans with yellow color make the coffee sour. good
2015-04-23 Coffee beans freshness other know-how coffee common sense fresh coffee beans smell it strongNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2014-12-30 Boutique coffee beans common sense freshness other tips nose fresh smellNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2015-06-05 Coffee beans freshness other 4 tips nose smell fresh coffee beans smell strongNose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.
2015-10-15 Coffee beans freshness other tips 4 methods nose smell fresh coffee beans smellFreshly roasted coffee beans begin to exhaust (mainly carbon dioxide). When the gas is completely discharged, the coffee beans are no longer fresh. You can grab a handful of beans, put them in an airtight plastic bag, squeeze the air out of the bag, tie a knot and seal it, then put the bag in a cool place and observe the next day that if the bag expands, the beans are fresh. Other identifiable coffee
2014-10-11 Coffee knowledge boutique coffee beans coffee beans freshness